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This recipe is made with
Prosciutto Fresco
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Appetiser, Light Recipes

Melon Basil Prosciutto Skewers

815 min Easy

Ingredients

  • 1 package Citterio Prosciutto Fresco, (8 pieces)
  • 2 cups watermelon , scooped into 1-inch balls
  • 2 cups honeydew melon, scooped into 1-inch balls
  • 2 cups cantaloupe, scooped into 1-inch balls
  • 32 fresh basil leaves
  • ¼ cup balsamic vinegar , for serving – optional

Preparation

  1. Cut each piece of prosciutto in half. Thread a piece of basil onto each skewer, followed by watermelon ball, then a half piece of prosciutto (folded), then cantaloupe, honeydew, and another piece of basil. Serve drizzled with or dipped in Balsamic vinegar.
Buon appetito ;-)
This recipe is made with
Prosciutto Fresco
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