gamberi-bresaola.jpg
Combination

Red prawn wrapped in bresaola on a burrata base

  • 10 min
  • 4 people
  • Easy
Recipe by

Sara Miletti

Ingredients

  • 4 red prawns
  • 4 slices of bresaola
  • 80 g of burrata cheese

Preparation



Shell the red prawn and remove the intestinal tract. Wrap each prawn in a slice of bresaola. Place the burrata cheese at the bottom of a small glass and complete with the prawn.


 

Buon appetito ;-)

This recipe is made with

UGE0071912 BRESAOLA FRESCO
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